MBI · single meal

How’d I do on Lunch?

Sometimes eating at the Most Basic Ingredient level is simply a matter of planning ahead and preserving. Today around lunch time I was starving and thinking that we didn’t have anything quick and easy in the house. Previously  I would have just grabbed a microwave burrito, okay let’s be clear previously last week during lunch.

I had forgotten though I had defrosted some soup I made a month ago. I also already had everything bagel seasoned bread from a few days ago as well. A little toasting and reheating later, lunch! Fortunately for my future lifestyle, unfortunately for my immediate quest we are moving shortly so I can’t do a bunch more of this sort of precooking until after we move.

How do you think it looks? I can tell you it was delicious!

homemade-lunch.jpg

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